Wine

The Wall Street Journal – November 2, 2017

The big three U.S. light-lager  brands – Bud light, Coors light and Miller light – are all losing volume as consumers shift to craft and Mexican import beers as well as to wine and spirits.

LIGHT beer sales are “downdrafty'”

As millennials get “CRAFTY.”

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The Wall Street Journal – October 11, 2017

Move over millennials: today’s smart phone obsessed teens, Generation Z, are the consumers of the future. Worryingly for liquor producers, they are shaping up to be an antisocial lot.

‪ ‘Generation Z” isn’t drinking a lot.

Is the liquor biz just “going to pot?”‬

 

 

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The Island Packet – August 11, 2017

More churches around the country are mixing faith withfroth as an alternative way of discussing religion and scriptures.

Relax, reflect, and review,
While enjoying your “Bible and Brew.”

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NPR

There is a huge subculture of people in the beer industry with cellars who are squirreling away bottles, just like with wine, to keep for years,” says Patrick Dawson, a beer writer and the author of Vintage Beer.

Chewy? Jammy? Earthy? Severe?
I like youngish, icy, and clear!

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The wall street journal – July 13, 2016

Brewers vow to post calorie data – The biggest brewers in the US said Tuesday they plan to add nutrition labels two beers including Heineken and Corona, detailing the amount of calories, carbohydrates and alcohol in each brew.

“Waiter; hold that brewski for my table.
I forgot to read the nutrition label.”

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